Master classic Asian cuisine and more with the Stainless Steel Wok. Its multi-layered construction ensures even heat distribution, while the snug-fitting glass lid helps lock in moisture and flavour. Dual handles make lifting and moving effortless. Perfect for healthy stir-frying of meat, fish, and vegetables, the wok’s deep, curved sides allow ingredients to be tossed and cooked quickly, preserving their vibrant colour, flavour, and nutrients.
Features:
3-ply multi-layering tech: premium-grade stainless steel and aluminium are bonded together to form a 3-layer material that spreads heat evenly and gently through the entire pan. The material is characterized by fast, even heat distribution and is particularly suitable for the “everyday kitchen”.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
Choose your cooktop: Suitable for all cooktops and conventional oven use, our 3-Ply Stainless Steel cookware is safe up to 260°C. Not suitable for microwaves.
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